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What is Single Origin Chocolate?

What is Single Origin Chocolate?

At its most basic, single-origin means that the chocolate is made using cacao beans from one specific place or “origin”.

The Conching Chocolate Process

The Conching Chocolate Process

The conching process is the final step in the manufacture of chocolate where various ingredients of the chocolate are heated and mixed

The oat milk chocolate revolution

The oat milk chocolate revolution

Plant-based chocolate has also seen a growth of opportunity in all markets. Get to know this trend and our oat m!lk chocolate offering.

Chocolate, a better for you snack alternative

Chocolate, a better for you snack alternative

Healthy chocolate? It sounds like a contradiction. However, more and more studies are revealing the benefits of chocolate, while nutritionists have also begun to recommend this food as part of a balanced diet. Read on below, as we list some of the research and tips on...

Alternative ingredients for chocolate

Alternative ingredients for chocolate

FIND THE DIFFERENCE BETWEEN NATURAL SUGARS AND ADDED SUGARS We have created for the world a line of chocolate sweetened with ingredients from natural sources thought for the 21st-century consumer. Alternatives to traditional sugar without harm. That's what drives us,...